Crunchy Noodle Slaw.

Crunchy Noodle Slaw.

I love coleslaw.
I love noodles.
I love finding little crunchy bits in my salads.

This is an epic culmination of everything I love.
Sweet, salty, creamy, tangy, spicy and FRESH!

NOODLAWLAD?
SALSLADLE?

I’ll stick with ‘Crunchy Noodle Slaw’ – the ultimate Salad!

Ok, so here are the deets:

INGREDS
* glass noodles – gluten-free, YEAH!
* cabbage
* red pepper
* carrot
* cashews
* sesame seeds, vinegar, peanut butter, ginger, soya sauce (gluten-free), agave

Just mix everything together and see what *~magical~* things happen!
Nothing better than this!! Soo delicious! : )

Love your self.
You deserve this goodness!

Feed your soul,
~xo

Advertisements

2 thoughts on “Crunchy Noodle Slaw.

  1. Pingback: Garden Vegetable Slaw with Pea shoots, Corn, and a Creamy Calamansi Dressing | food flavor fascination

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s